BEST INDIAN RESTAURANTS IN SYDNEY AUSTRALIA
A bustling harbour city, Sydney is home to several different ethnicities including a sizable population of Indians. Over the years, the emergent Indian diaspora here has caused the rich vibrancy of Indian culture to spill over to its food and society.
When one talks about getting a taste of India in Sydney, the endless variety of both authentic and fusion flavours being dished out by the innovative Indian restaurants here is enough to satisfy even the most exacting critics.
If you’re confused by the innumerable list of Indian restaurants dotted all over Sydney, don’t worry. We’ve already compiled a list of the best Indian restaurants in Sydney to make your life tastier
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My Yellow Plate
7. NAWAZ FLAVOUR OF INDIA
Right in the heart of Glebe you will find a culinary gem that dishes out some of the best Indian food in Sydney.
Every dish at Nawaz Flavour of India, be it their Chicken Lababdar, Murgh Masala, Lamb Korma, Beef Vindaloo, Garlic Prawns or the simple Dal Makhani, invites guests to come in and indulge their taste buds with pure decadence.
Where: 142a Glebe Point Rd, Sydney.
6. ZAAFFRAN
Did you know that Zaaffran is the Indian name for saffron, the indulgent and refreshing Indian spice?
Staying true to its name, this fine dining Indian restaurant churns out exquisite Indian dishes, including tandoori prawns, creaming yoghurt kebabs and spicy Punjabi dishes straight from the tandoor.
Where: Harbourside Shopping Centre, 345/10 Darling Dr, Sydney.
5. BRICK LANE
Located in Darlinghurst, Sydney, Brick Lane serves some banging fusion food that includes everything from loaded roti tacos to masala tostada, butter chicken and even in-house craft beers.
If you’re looking for a place where you can simply kick back and chill, then this is the place for you. Just head on over with a couple of friends and go for their $65 bottomless feast to enjoy up to 8 of their stunning fusion dishes along with 1.5 hrs of bottomless wines and beer.
Where: 75 Stanley St, Darlinghurst
4. SPICED BY BILLU'S
Another culinary gem located right in the heart of Barangaroo, Sydney, Spiced by Billu’s treats its patrons to stunning waterfront views and delicious homestyle-cooked Indian food, including Chicken Tikka Masala, saffron lamb cutlets and crispy garlic naan.
Where: 7/33 Barangaroo Ave, Barangaroo.
3.INDU
A one-of-its-kind dining spot, Indu brings the flavours of India’s Southern coast and Sri Lanka to the Sydney Harbour.
The sea-silk green walls at Indu transport guests to India’s coastal villages even as the food ignites their culinary senses.
From their signature vegan dosa with garam masala eggplant to exotic novelties like smoked goat's leg dosa and seared salmon dosa, the food at Indu’s reinvents traditional South Indian dishes and adapts them to Sydney’s more cosmopolitan taste.
However, this place is not just about dosas, Indu also serves up delicious Goan pork belly curry and the lamb raan that cooks for over 48 hours till the meat is fall-off-the-bones tender.
Where: George Street Entry Via, 350 Angel Pl, Sydney.
2. THE SPICE ROOM
What sounds better than enjoying authentic Indian fare amidst old-world grandeur? The Spice Room in Sydney welcomes its visitors into a luxurious dining space reminiscent of a grand Indian mansion or haveli where they are treated to a wide array of traditional Indian dishes replete with the magic of spices.
Known for their tandoori lamb seekh kebabs, delicious chicken biryani and king prawns cooked with rose petals, the restaurant also serves some beloved street-food style dishes like Pani Puri shots, Dahi Batata Sev Puri and spicy stuffed chilli pakora or fritters.
Where: The Quay Building, 2 Phillip St, Sydney.
1. MANJIT'S AT WHARF
Offering pristine views of the Sydney Harbour, Manjit’s is a treat for both your eyes and taste buds. Known for their signature cocktails, traditional curries and perfectly charred delicacies straight from the tandoor, the restaurant dishes out a wide array of North Indian dishes like Fish Amritsari, Rogan Josh, Butter Chicken and Chicken Tikka Masala. Apart from these meatier options, Manjit’s also offers its patrons herbaceous delights like vegetable samosa and cashew nut curry alongside rich coastal curries from India’s Southern regions. Having expanded to four different restaurants, Manjit’s continues to serve and delight its customers from each of its locations. Where: Darling Harbour,49 Lime St, Sydney.
So, what’s your favorite Indian Restaurants in Sydney? Do let me know on Instagram @ My Yellow Plate